Durable and convenient nonstick surface
Hard-anodized exterior that will not crack, chip or peel
Oven safe to 375 degrees
Hand wash with mild detergent
Calphalon Simply Traditional Hard Anodized Nonstick - Cook like a pro with the Simply Traditional Cookware from Calphlaon. It features a nonstick cooking surface and hard-anodized exterior that won't crack, chip or peel. Handles remain cool to the touch and tempered glass lids. Designed for durable everyday use. Oven safe to 375 degrees. Hand wash. Calphalon's nonstick sauté pans are where great, low-fat and no-fat cooking takes shape. Straight sides maximize your flat cooking surface. The thick bottom prevents scorching, yet responds exceptionally well to subtle adjustments in temperature --essential for fast-cooking methods like sautéing. The low profile prevents foods from steaming while giving you easy access with utensils.

18/10 stainless steel interior does not react with food or alter flavor
Aluminum encapsulated bottom ensures quick and even heat distribution and eliminates hot spots
Cool Grip handles riveted for strength and durability; wide, easy-grip handle
Cook on stovetop, in oven, or under broiler; drip-free rim tapered for clean and easy pouring
Oven-safe to 550 degrees; freezer-safe for food storage; dishwasher-safe
Braised chicken, stir fried vegetables, and caramelized onions cook to perfection in this classic 3-1/2-quart Cuisinart saute pan. Made of professional quality 18/10 stainless steel that won't react with acidic foods, the saute pan features a tapered rim for drip-free pouring and two riveted, stainless-steel handles, one long and one looped "helper" style. Sure-fitting with a wide, easy-grip handle, the Flavor Lock cover seals in flavor and nutrients. The pan's mirror finish retains its brightness through dishwasher, freezer, broiler, and oven use up to 550 degrees Fahrenheit. For superior, even heating, an aluminum disk is encapsulated between two layers of stainless steel in the base. Cuisinart covers the pan with a lifetime warranty.